NATURALLY DURABLE: Cast Iron’s heavy-duty nature makes it a perfect addition to your cooking arsenal.
HIGH-HEAT CAPACITY: Searing a steak, braising beef, or grilling your kabob cast iron makes it easy.Crank the heat up, cast iron can handle it.
ELEGANT DESIGN: a perfect combination with its brushed stainless steel exterior, polished stainless steel handle, and flared edge for a head-turning style and no-mess pouring.
BUILT FOR ENDURANCE: Oven and broiler safe to 400°F.
